Automatic 2.2LB Bread MakerView on Amazon →

Automatic 2.2LB Bread Maker Review UK 2026

Automatic 2.2LB Bread Maker
Our score: 7.1/10
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Quick verdict

Score: 7.1/10

Best for: Baking fresh, additive-free bread at home, ready for the morning with the timer, including gluten-free

Not for: Anyone short on cupboard space or who only eats bread occasionally, where shop bread is simpler

Bottom line: A practical bread maker (2.2lb loaf, gluten-free) for fresh home-baked bread with minimal effort.

Usually, this 2.2 lb automatic bread maker works best as a compact all-in-one option for set-and-forget baking, capped at a maximum 2.2 lb loaf size. In the automatic 2.2 lb bread maker review uk, it suits buyers who want planned timing with a touch panel and 3 crust settings for basic control. The nut dispenser helps manage mix-ins without manual stirring, and it also includes gluten-free and sourdough programmes, plus jam and yogurt modes for broader variety.

Key specifications

Spec categoryIncluded feature
CapacityUp to 2.2 lb
ProgrammesGluten-free, sourdough, jam, yogurt
Add-insAutomatic fruit/nut dispenser
ControlsTouch panel, delay timer, crust control
Options3 crust settings

Pros

  • Up to 2.2lb loaf
  • Gluten-free programme
  • Automatic fruit/nut dispenser
  • Delay timer for fresh bread in the morning
  • Fresh, additive-free bread for less than shop prices

Cons

  • Takes up cupboard space when not in use
  • The kneading paddle can leave a small hole in the base of the loaf
  • Home-baked bread stales faster than shop bread, as it has no preservatives

Loaf Sizes and Capacity

Capacity is set around a maximum loaf size of 2.2 lb. This ceiling limits how much bread can be produced in a single bake, which can matter for larger households where multiple loaf sessions may be needed. Smaller portions can still be selected, since the 2.2 lb figure is a maximum rather than a fixed loaf weight. For denser doughs, the maker is likely to follow the same loaf weight limit, so outcomes depend on the recipe weight. Overall, this capacity suits typical home use, while very high-volume baking may feel restrictive.

Programmes and Settings

The Other includes built-in programmes for a range of common baking and food types, with options that include a gluten-free programme, sourdough and jam, plus a "Yougurt" option. It also offers 3 crust settings, allowing a lighter or darker finish. The touch panel and automatic fruit/nut dispenser support add-ins during mixing, which reduces the need for manual timing. A 15H timer enables a delayed start so the selected programme can begin later.

Gluten-Free and Special Diets

Gluten-free baking is a key reason to choose this Other, as it includes a dedicated gluten-free programme, alongside sourdough and jam options for different baking needs. Users can also select the sourdough and jam modes, which can help when diets require less reliance on standard wheat flour. For gluten-free loaves, the balance of ingredients and liquid ratios matters, because gluten-free dough handles differently from wheat-based dough. The built-in automatic fruit/nut dispenser can support add-ins in suitable recipes, although results still depend on ingredient size and mix timing. No other dietary programmes are specified.

Ease of Use and Controls

This bread maker is designed for straightforward day-to-day operation, taking account of how its gluten-free programme and other special modes handle ingredients. A touch panel guides users through selecting a programme, including gluten-free, sourdough, jam, and yogurt. After a setting is chosen, the controls prompt loading and starting, while an automatic fruit/nut dispenser helps add ingredients without extra timing. The machine supports loaves up to 2.2lb, keeping portion planning simple.

Crust, Timer and Dispenser

Crust settings, a delay timer and an automatic fruit and nut dispenser work together to simplify planning and serving, particularly when baking more than once in a week. The bread maker includes 3 crust settings, allowing users to choose lighter or darker results. The 15H delay timer lets dough start later to better match a daily routine, but it cannot guarantee perfect timing if ingredient conditions change. The built-in fruit and nut dispenser adds mix-ins automatically, reducing the need to stir them in manually. Correct loading of the dispenser is still required, as improperly placed components may affect how added pieces distribute.

Cleaning and Maintenance

Cleaning and maintenance help keep the bread maker performing consistently and make it easier to avoid smells or residue in future bakes. After each use, the user should unplug the machine, allow it to cool fully, then wipe the exterior and touch panel with a damp cloth. The ceramic pan should be emptied and washed gently, using mild detergent if needed, and dried completely to prevent lingering wetness. If the automatic fruit and nut dispenser is present, it should be checked for bits stuck around the chute and cleared carefully. Crust settings do not change cleaning, so routine residue removal remains vital.

Who Is This Bread Maker For?

After the bread maker is kept clean and dry, it becomes easier to judge whether it fits the household's baking habits, particularly because the automatic fruit/nut dispenser and crust control can only help if the user plans in advance. This automatic 2.2 lb bread maker suits people who want portion-sized loaves, as it supports up to a 2.2 lb loaf. It is also a good fit for households that bake specific options, such as gluten-free programmes, sourdough, and jam or yogurt, where one machine can cover several routines. It may feel limiting for families who need larger breads or who prefer fully manual control, because its convenience features are tied to programmed cycles and preset crust choices.

Where to Buy in the UK

Many shoppers in the UK look for the Other Ceramic Pan because it supports up to a 2.2 lb loaf, includes a gluten-free programme, and has set options for sourdough, jam, and yogurt, which can make it easier to choose compared with basic models. It is typically sold through major UK appliance retailers and online marketplaces, where listings may show the nut dispenser, touch panel, and crust settings. Buyers should compare current stock and check whether the delay timer details in the manual match the intended use. They should also confirm the exact "ceramic pan" wording, as materials can be described differently between listings.

Frequently Asked Questions

Is the Other worth it?

If you eat a lot of bread, the Other lets you bake fresh loaves at home for less than shop prices, with no additives and the smell of fresh bread. A delay timer means it can finish just as you wake. You add the ingredients and it does the mixing, proving and baking - check the current Amazon UK price, as it changes often.

What size loaf does the Other make?

The Other makes up to 2.2lb loaf. As a rough guide, a 500-700g loaf suits 1-2 people, while 900g-1kg suits a family. Most bread makers let you pick the size to match how much you will eat before it goes stale.

What are the downsides of the Other?

A bread maker takes up cupboard space, the paddle can leave a small hole in the bottom of the loaf, and home loaves stale faster than shop bread because they have no preservatives. It also takes a few hours per loaf, though most of that is hands-off and a timer handles it overnight.

Can the Other make gluten-free bread?

Yes - the Other has a gluten-free programme that adjusts the mixing and baking for gluten-free flour. Note that a domestic machine is not certified coeliac-safe, so if cross-contamination matters, clean it thoroughly and avoid sharing with normal flour.

Can the Other have bread ready in the morning?

Yes - the Other has a delay timer, so you add the ingredients at night and set it to finish baking for the morning, waking to fresh bread. Avoid the timer with recipes using fresh milk or eggs that shouldn't sit out.

Is home-made bread cheaper than shop bread?

Usually yes - the flour, yeast and a little electricity for a loaf often cost less than a comparable bakery or premium shop loaf, and you control exactly what goes in. The machine pays for itself over time if you bake regularly.

Is the Other easy to clean?

The Other is straightforward - the non-stick pan and paddle lift out and wash by hand (avoid the dishwasher, which can damage the non-stick), and a wipe of the inside keeps it fresh. Soak the paddle if dough sticks around it.